Also known as
Eucalyptus globulus, Blue Gum, Blue Mallee, Blue Mallee Oil, Eucalypti Folium, Eucalyptus blatter,_ Eucalyptus bicostata, Eucalyptus fructicetorum, Eucalyptus leaf, _Eucalyptus odorata, Eucalyptus oil, Eucalyptus polybractea, Eucalyptus smithii, Fever Tree, Fieberbaumblatter, Gully Gum, Gully Gum Oil, Gum Tree, Red Gum, Stringy Bark Tree, Sugandhapatra, Tailapatra, Tasmanian Blue Gum.
The eucalyptus is an evergreen tree native to Australia but naturalized to California and the Mediterranean countries. Its leathery blue-green leaves are studded with glands containing a fragrant, volatile oil. There are many species of eucalyptus trees, but the most pleasant-smelling oil is produced by Eucalyptus globulus.
The major volatile oil in eucalyptus leaf is eucalyptol, also known as 1,8-cineol. This compound is found in many other herbs in concentrations of 1 to 5%, but makes up about 70% of eucalyptus oil.
The leaf, its volatile oils released by steam.
Facial or hydro-steams, aromatherapy, and teas. Some uses may include encapsulation or extracts, however we have found these to be rare.
Eucalyptus oil acts on nerve receptors in the mucosa of the nose and sinuses in a way that causes release of mucus.
Never take eucalyptus oil internally. For safety, use eucalyptus leaf teas and steams rather than the oil. Excessive use may cause gastro-intestinal upset.
For educational purposes only This information has not been evaluated by the Food and Drug Administration.
This information is not intended to diagnose, treat, cure, or prevent any disease.