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Dandelion Root Powder
  • OG
  • K

  • Taraxacum officinale
  • Origin: USA
Dandelion Root Powder

SKU
dan_rp4

Dandelion is one of the most widely used botanicals throughout the world’s herbal traditions. Taraxacum officinale is recognized by its sun-yellow flower head, deeply cut leaves that form a basal rosette, and thick taproot. Our dandelion powder is ground from organically grown roots. Dandelion root powder can be incorporated into culinary recipes, infused as dandelion tea, tinctured as dandelion extract, encapsulated, or blended into cosmetic preparations.

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Dandelion Root
  • OG
  • K

  • Taraxacum officinale
  • Origin: USA
Dandelion Root

SKU
dan_r4

Dandelion is a treasured botanical with a long history of use in traditional herbal practices worldwide. This perennial herb has a sunny flower head that is composed of hundreds of tiny flowers, deeply cut leaves that form a basal rosette, and a thick taproot. Our dandelion root is organically cultivated in the United States. Taraxacum officinale can be decocted as dandelion tea, added to herbal tea blends, made into dandelion extract, or infused into body care recipes.

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Dandelion Root Roasted
  • OG
  • K

  • Taraxacum officinale
  • Origin: China
Dandelion Root Roasted

SKU
dan_r_r4

Dandelion is an herbaceous perennial with a sunny flower head, deeply cut leaves that form a basal rosette, and thick taproot. The abundant plant has traditionally been foraged as an edible food and used as a tonic for its beneficial properties. Our organically cultivated Taraxacum officinale root is carefully dried and roasted to perfection. Roasted dandelion root has an earthy flavor that is delicious as an ingredient in herbal coffee blends or decocted as dandelion tea.

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Dandelion Root Roasted Powder
  • OG
  • K

  • Taraxacum officinale
  • Origin: China
Dandelion Root Roasted Powder

SKU
dan_rrp4

Dandelion (Taraxacum officinale) can be found growing tenaciously worldwide. This perennial herb bears a sun-yellow flower head, basal rosette of deeply cut leaves, and thick taproot. Our dandelion powder is ground from organically cultivated, roasted roots. Roasted dandelion root powder makes a wonderful addition to baked goods, coffee substitute beverages, herbal infusions, and can also be used as a natural dye.

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Dandelion Root Extract
  • OG
  • K

  • Taraxacum officinale
  • Fresh root
Dandelion Root Extract

SKU
x_dan

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Dandelion Root Capsules
  • OGI

  • Taraxacum officinale
  • 100 capsules at 495 mg each
Dandelion Root Capsules

Price
$12.50
SKU
c_dan

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Dandelion Leaf
  • OG
  • K

  • Taraxacum officinale
  • Origin: USA
Dandelion Leaf

SKU
dan_4

Taraxacum officinale has a long history of use worldwide as an edible food and restorative tonic. Dandelion leaves can be eaten fresh in spring, and the long taproot is dug for its beneficial properties in the fall. Our organic dandelion leaf makes an excellent addition to herbal tea blends. Leaves can also be brewed as dandelion leaf tea, tinctured as dandelion extract, or added to soups.

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Parsley Root
  • OG
  • K

  • Petroselinum crispum
  • Origin: Germany
Parsley Root

SKU
par_r4

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Parsley is a biennial in the Apiaceae family, traditionally used as a culinary spice. However, the roots of Petroselinum crispum have been employed for hundreds of years in Ayurveda and traditional European herbalism due to their beneficial properties. The roots from this herbaceous plant are commonly dug in the fall of its first year or the spring of its second. Parsley root can be decocted as parsley root tea or tinctured.

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Oregon Grape Root Powder
  • OG
  • K

  • Berberis aquifolium
  • Origin: USA
Oregon Grape Root Powder

SKU
o_gp4

Oregon grape is a rhizomatous plant native to western North America and is especially prominent in the mountains of the Pacific Northwest. It has bright yellow roots, holy-like leaves, and tart, blue berries that resemble a cluster of grapes. The yellow root color is an effect of the active constituent berberine, thought to be responsible for the healthful properties of the root. Our organic Oregon grape root powder is ground from Berberis aquifolium and can be used in encapsulation, tincturing, and topical body care creations.

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Eleuthero Root Powder
  • OG
  • K

  • Eleutherococcus senticosus
  • Origin: China
Eleuthero Root Powder

SKU
eleu_p4

Siberian ginseng is a globally recognized plant that grows in mountain thickets throughout Japan, China, Korea, and Russia. More commonly referred to as eleuthero, the root has been utilized in Traditional Chinese Medicine as well as Korean and Russian folk herbalism for centuries. Eleuthero root is considered energetically warming and is famous as an adaptogen. Our eleuthero powder is ground from organic Eleutherococcus senticosus roots. Eleuthero root powder can be extracted or encapsulated.

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