Our horseradish extract is created in small batches using fresh roots and certified organic alcohol. It is hand-shaken every day to create an extract that is strong, earthy, and pungent with characteristic horseradish flavors.
Freshly harvested horseradish root has a subtle aroma. However, when the root is cut or grated, enzymes from the plant cells react to create its distinctive pungency. Organic alcohol is a wonderful way to preserve the flavor while extracting nutritional and herbal benefits of the root.
Mostly known for its use as a condiment, horseradish is a common ingredient in the traditional herbal preparation Fire Cider, and can be included in other recipes that call for hot, spicy, warming herbs.
Packaging and Shipping
1 oz., 2 oz., and 4 oz. extracts come in amber glass bottles with a dropper.
8 oz. and 16 oz. sizes come in amber glass with a plastic screw cap and do not include a dropper. These sizes are produced to order. Please allow an additional three days for processing.
Specific: Excessive doses may cause GI irritation. Avoid exposure to skin and eyes.
General: We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.