Chili is the Aztec name for Capsicum annuum. It has been used as a food by Native Americans for over 9000 years. The Capsicum family includes bell peppers, red peppers, paprika, and pimento, but the most famous spicy members of the family are cayenne and chile. The tasty hot peppers have long been used in many of the world's cuisines, but their greatest use in health comes from, surprisingly, conventional medicine.
Packaging and Shipping
• 1 oz., 2 oz., and 4 oz. extracts come in amber glass bottles with a dropper.
• 8 oz. and 16 oz. sizes come in amber glass bottles with a plastic screw cap and do not include a dropper.
• 32 oz., 64 oz., and 1 gallon extracts come in plastic bottles with a plastic screw cap.
Please note: All bulk sizes of 8 oz. and larger are produced to order. Please allow an additional three days for processing.
Specific: Excessive use may cause gastrointestinal irritation. Not to be exposed to broken skin or eyes.
General: We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
For educational purposes only. This information has not been evaluated by the Food and Drug Administration.
This information is not intended to diagnose, treat, cure, or prevent any disease.