Food and cosmetic use
The organic Rosemary antioxidant offered by Mountain Rose Herbs remains the number one choice for the natural preservation of handmade cosmetics, creams, lotions, and other herbal compounds. Its concentrated nature allows you to use sparingly with effective results. To create this wonderful antioxidant, whole fresh Rosemary leaf is put through a supercritical CO2 extraction process. This method helps to maintain the integrity of the base constituents of the oil and produces a highly concentrated finished product. The extract is then blended with organic olive oil to help increase its solubility; organic olive oil will be added until the Total Phenolic Compounds reaches 4.0-4.5%, which will depend on each lot of rosemary used. Each bottle of rosemary antioxidant is guaranteed to contain healthy quantities of rosmarinic acid, the key compound in rosemary which is essential for stabilizing the shelf life of your body care products.
For educational purposes only. This information has not been evaluated by the Food and Drug Administration.
This information is not intended to diagnose, treat, cure, or prevent any disease.
Organic rosemary extract produced via supercritical CO2 extraction infused in organic olive oil to make it more soluble.